100% MADE IN PUGLIA
The extra virgin olive oil from our mill is obtained solely through mechanical processes and without the addition of any product. Unrefined and unfiltered, it is cold extracted to preserve the organoleptic properties and the quantity of antioxidant substances naturally present in the fruit.
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WHO WE ARE
The Cirulli Oil Mill has been operating in the sector for around 70 years, when Nicola Cirulli, an agricultural entrepreneur, following his instincts and realizing his organizational skills, began the milling business in Andria (Puglia) in the 1950s, starting to produce Extra Virgin Olive Oil.
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